This Easter why not try something a little different and enjoy a day of luxury indulgence with your partner?
Last month Waitrose launched a new collection of some of Britain’s best loved dishes which would be perfect for serving up this Easter Sunday for you and your loved one.
The new “Menu From” range includes only the finest ingredients and is tailor made to ensure a minimum amount of preparation is needed. Most of the dishes can just be popped in the oven for half an hour or so. When the time is up simply plate up and enjoy restaurant standard food at home.
The Menu From range has been created in collaboration with top chefs including Pierre Koffmann, Anthony Demetre and Bryn Williams who’ve all come together to assist Waitrose in making the most delicious ‘luxury ready meals’ available in the UK.
For a dine-in Easter Menu to die for go with the Beetroot and Goats Cheese Tart to start, Navarin of Lamb for the main, and any one of Waitrose tasty luxury deserts. It is Easter though, so why not go for something nice and chocolatey!
The Menu Range is available both online and instore.
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